[HTML][HTML] Nanocellulose sponges containing antibacterial basil extract
GM Oprică, DM Panaitescu, CD Usurelu… - International Journal of …, 2023 - mdpi.com
Nanocellulose (NC) is a valuable material in tissue engineering, wound dressing, and drug
delivery, but its lack of antimicrobial activity is a major drawback for these applications. In …
delivery, but its lack of antimicrobial activity is a major drawback for these applications. In …
Fortification of fresh kombucha cheese with wild thyme (Thymus serpyllum L.) herbal dust and its influence on antioxidant activity
J Degenek, K Kanurić, M Iličić, D Vukić, Ž Mrkonjić… - Food Bioscience, 2023 - Elsevier
In addition to its beneficial effects on numerous acute and chronic health problems,
kombucha drink (this term was used in the introduction to explain why kombucha was used …
kombucha drink (this term was used in the introduction to explain why kombucha was used …
Effect of basil seed and xanthan gum on physicochemical, textural, and sensory characteristics of low‐fat cream cheese
J Portaghi, A Heshmati, M Taheri… - Food Science & …, 2023 - Wiley Online Library
This study aims to produce fat‐reduced cream cheese using the different levels (0.25%–
0.5%) of basil seed and xanthan gum by a RSM method. The basil seed, xanthan gum, and …
0.5%) of basil seed and xanthan gum by a RSM method. The basil seed, xanthan gum, and …
Acțiunea microbiostatică a unor extracte vegetale de compuși fenolici asupra microorganismelor responsabile de alterarea alimentelor
D COJOCARI - 2024 - repository.utm.md
The research aims to evaluate the microbiostatic action of powders and plant extracts from
berries and spices on microorganisms responsible for food spoilage in vitro and in situ, on …
berries and spices on microorganisms responsible for food spoilage in vitro and in situ, on …