Blast diseases, caused by the fungal pathogen Magnaporthe oryzae, are among the most
destructive diseases that occur on at least 50 species of grasses, including cultivated …

Many Fusarium species are pathogenic, causing crop diseases during crop production and
spoilage of agricultural products in both commercial and smallholder farming. Fusarium …

Rice (Oryza sativa L.) is the most important staple cereal crop which is consumed by more
than 50% of world population. It contributes 23% and 50% of total calories consumed by …

Pyricularia oryzae anamorph of Magnaporthe oryzae is one of the most notorious fungal
pathogens causing severe economic loss in rice production worldwide. Various methods …

In agriculture, there is an urgent need for alternate ecofriendly products to control plant
diseases. These alternate products must possess preferable characteristics such as new …

Sheath blight disease has become a major constraint in cultivation of rice in Guyana
inflicting significant yield losses. Eleven plant extracts, three biocontrol agents and five new …

Rice blast disease is one of the major constraints to rice production, threatening food
security globally. Rice grain production losses due to the disease leads economic losses to …

Rice, the world's most important food crop, has been grown for more than 6000 years in
South Asia. Wild rice, however, grew in the Himalayas 15,000-16,000 years back. Currently …

Rice (Oryza sativa) is a cereal crop and belongs to family Graminae which is native to Asia.
East and South Asia are the main regions for rice production in the world. China (over 210 …

Rice blast is the most destructive disease to rice production globally. The objective of this
review is to know the fundamentals of rice blast disease and to know the different methods …