Bread-making properties of einkorn wheat (Triticum monococcum ssp. monococcoum) and its suitability for whole wheat bread production
With the increase in demand for healthy and safe food, the interest in the wild ancestors of
wheat and the demand for einkorn wheat have increased in the last few decades. In Turkey …
wheat and the demand for einkorn wheat have increased in the last few decades. In Turkey …
[PDF][PDF] The Role of Genetic Resources for the Development of Organic
K Petrº, TD Khoa - researchgate.net
Nowadays, modern varieties of crops have been bred over a short period they have not
respected local environmental conditions. The varieties are usually adapted to farming …
respected local environmental conditions. The varieties are usually adapted to farming …