Cashew apple pomace powder enriched the proximate, mineral, functional and structural properties of cereal based extrudates
Cashew apple pomace, a major byproduct of cashew plantations and processing units, has
the potential to be used as a vital source of nutritive components. The present study aims in …
the potential to be used as a vital source of nutritive components. The present study aims in …
Synergistic effect of powdered cashew sprout cum cotyledon and cereals on improving the biochemical and physical properties of extrudates
P Preethi, S Mangalassery… - Journal of Food …, 2022 - Wiley Online Library
Sprouted cashew kernel and cotyledon are highly nutritious but remain underutilized or
wasted in cashew plantations. Since, surface microbial contamination of sprouts is known …
wasted in cashew plantations. Since, surface microbial contamination of sprouts is known …
Performance evaluation of protein recovery from Argentinian soybean extruded-expelled meals under different operating conditions
The soybean extruded-expelled (EE) meals are the byproduct of the process commonly
used by small or medium-sized Argentinian companies for obtaining soy oil. In this work, the …
used by small or medium-sized Argentinian companies for obtaining soy oil. In this work, the …
Enhancing protein extraction from soybean expeller: Exploring the impact of precipitating agents and flour-to-water ratios on functional properties
MN Andrín, MA Guraya, C Accoroni… - Progress in …, 2024 - akjournals.com
This study investigates sustainable methods for producing protein from soybean expeller via
pH-shifting processes, aiming to reduce water usage in alkaline extraction by adjusting solid …
pH-shifting processes, aiming to reduce water usage in alkaline extraction by adjusting solid …