Comparisons between main and ratoon crops in resource use efficiencies, environmental impacts, and economic profits of rice ratooning system in central China

X Yu, S Yuan, X Tao, J Huang, G Yang, Z Deng… - Science of the Total …, 2021 - Elsevier
Rice production in China is constrained by excessive water consumption, labor shortage,
large environmental footprint, and low economic profit. Rice ratooning is a promising …

Impacts of water scarcity on agricultural production and electricity generation in the Middle East and North Africa

M Hejazi, SR Santos Da Silva… - Frontiers in …, 2023 - frontiersin.org
Incorporating the interdependencies between water, energy and food (WEF) within an
integrated approach of planning and management could help nations worldwide to address …

Domestic plant food loss and waste in the United States: Environmental footprints and mitigation strategies

H Sun, Y Sun, M Jin, SA Ripp, GS Sayler, J Zhuang - Waste Management, 2022 - Elsevier
Abstract The United States (US) aims to reduce half of food loss and waste (FLW) by 2030.
To achieve this goal, the public, academic, and political attentions on FLW have been …

[HTML][HTML] Water-Energy-Food system in typical cities of the world and China under zero-waste: Commonalities and asynchronous experiences support sustainable …

P Zhang, Y Xie, Y Wang, B Li, B Li, Q Jia, Z Yang… - Ecological …, 2021 - Elsevier
Commonalities and asynchronous experiences of realizing zero-waste of water, energy, and
food resources between the world and China have critical global importance to support …

Metabolomic analysis reveals differential metabolites and pathways involved in grain chalkiness improvement under rice ratooning

F Lin, C Rensing, Z Pang, J Zou, S Lin, P Letuma… - Field Crops …, 2022 - Elsevier
Metabolomic approaches provide new insights into studying changes in yield traits and
grain chalkiness under a ratoon cropping system. In this study, when rice plants were grown …

Research on the effect of environmental regulation to the green water resource efficiency in China—based on the perspectives of high pressure and low suction

Z Pan, L Fu, XX Li, J Li, X Li, Y Peng, X Fu - Environmental Science and …, 2024 - Springer
Environmental regulation with spatial spillover effect is an important way to accelerate the
transformation and upgrading of modern water resources structure, and then achieve …

Closing transdisciplinary collaboration gaps of food-energy-water nexus research

J Zhuang, F Löffler, G Sayler - Environmental Science & Policy, 2021 - Elsevier
The nexus of food, energy, and water (FEW) systems is key to ensuring global sustainability
in the face of climate change, population growth, and urbanization. To address FEW …

GF14f gene is negatively associated with yield and grain chalkiness under rice ratooning

F Lin, S Lin, Z Zhang, W Lin, C Rensing… - Frontiers in Plant …, 2023 - frontiersin.org
Background Ratoon rice cropping has been shown to provide new insights into overcoming
the current challenges of rice production in southern China. However, the potential …

Creating a research enterprise framework for transdisciplinary networking to address the food–energy–water nexus

J Zhuang, FE Löffler, GS Sayler - Engineering, 2022 - Elsevier
Urbanization, population growth, and the accelerating consumption of food, energy, and
water (FEW) resources bring unprecedented challenges for economic, environmental, and …

[HTML][HTML] Can Food–Energy–Water Nexus Research Keep Pace with Agricultural Innovation?

J Zhuang, T Gill, FE Löffler, M Jin, GS Sayler - Engineering, 2023 - Elsevier
The interconnection among food–energy–water (FEW) systems in meeting societal
demands is broadly acknowledged [1]. Similarly, competitive or synergistic allocations of …