Saccharomyces cerevisiae var. boulardii (S. boulardii) has been isolated from lychee (Litchi
chinensis), mangosteen fruit, kombucha, and dairy products like kefir. Dairy products …

The analysis of the literature allows us to characterise the potential of the new probiotic
yeast strain S. boulardii. The paper describes the long period of formation of fundamental …

This study aimed to isolate, identify, and conduct a growth study of potential probiotics from
pineapple peel (PP), watermelon peel (WP), and banana peel (BP). Six strains were …

Ферментовані продукти зазвичай визначають як «продукти або напої, вироблені
шляхом контрольованого мікробного росту та перетворення компонентів їжі за …

Probiotics are live micro-organisms that" when administrated in adequate amount confer a
health benefit on the host (WHO). The milk samples from sheep, buffalo, cow and goat were …