Background: Polyphenols are a set of bioactive compounds commonly found in plants.
These compounds are of great interest, as they have shown high antioxidant power and are …

In this review, the concept of phenolic antioxidants, mechanisms of action, and applications
have been reviewed. Phenolic compounds (PCs) acts as an antioxidant by reacting with a …

This research studies in detail four different assays, namely DPPH (2, 2-diphenyl-1-
picrylhydrazyl), ABTS (2, 2′-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid)), FRAP …

In recent years, there has been a growing interest in the application of antioxidants in food
and pharmaceuticals due to their association with beneficial health effects against numerous …

Recently, research on antioxidants has become increasingly active in various fields.
Antioxidants react through free radical or molecular oxygen quenching, being capable to …

Plants have a large number of bioactive compounds with high antioxidant activity. Studies
for the determination of the antioxidant activity of different plant species could contribute to …

This study analyses the quantitative and qualitative characteristics of citrus peel waste and
discusses the systems for its valorisation. Citrus peel waste (CPW) is the main residue of the …

This is the first attempt to evaluate the impact of four salinity levels on the color parameters,
pigments, polyphenols, flavonoids, and antioxidant capacities of four promising A. lividus …

Abstract Background Red amaranth (Amaranthus gangeticus L.) has great diversity in
Bangladesh, India, and South East Asia with multipurpose uses. The bright red-violet …

Herein, green platinum nanoparticles (PtNPs) were synthesized using an aqueous extract of
Atriplex halimus leaves as a reductant. Atriplex platinum nanoparticles (At-PtNPs) were …