Quercetin and its derivates as antiviral potentials: A comprehensive review

A Di Petrillo, G Orrù, A Fais… - Phytotherapy Research, 2022 - Wiley Online Library
Quercetin, widely distributed in fruits and vegetables, is a flavonoid known for its antioxidant,
antiviral, antimicrobial, and antiinflammatory properties. Several studies highlight the …

[HTML][HTML] Marine fucoidans: Structural, extraction, biological activities and their applications in the food industry

EO Mensah, ON Kanwugu, PK Panda, P Adadi - Food Hydrocolloids, 2023 - Elsevier
Over the years, seaweeds have been highlighted as valuable natural sources of bioactive
polysaccharides. Fucoidan, a sulphated polysaccharide mainly from brown seaweeds …

An investigation into the identification of potential inhibitors of SARS-CoV-2 main protease using molecular docking study

S Das, S Sarmah, S Lyndem… - Journal of Biomolecular …, 2021 - Taylor & Francis
A new strain of a novel infectious disease affecting millions of people, caused by severe
acute respiratory syndrome coronavirus 2 (SARS-CoV-2) has recently been declared as a …

A multi-omics investigation of the composition and function of extracellular vesicles along the temporal trajectory of COVID-19

SM Lam, C Zhang, Z Wang, Z Ni, S Zhang, S Yang… - Nature …, 2021 - nature.com
Exosomes represent a subtype of extracellular vesicle that is released through retrograde
transport and fusion of multivesicular bodies with the plasma membrane. Although no …

Spices and herbs: potential antiviral preventives and immunity boosters during COVID‐19

NA Singh, P Kumar, Jyoti, N Kumar - Phytotherapy Research, 2021 - Wiley Online Library
A severe acute respiratory syndrome is an unusual type of contagious pneumonia that is
caused by SARS coronavirus. At present, the whole world is trying to combat this …

Edible seaweeds: a potential novel source of bioactive metabolites and nutraceuticals with human health benefits

B Choudhary, OP Chauhan, A Mishra - Frontiers in Marine Science, 2021 - frontiersin.org
There has been an increase in human health concerns, and seaweeds are considered as a
potential functional food which can decrease the risk of many diseases, as they contain …

Recognition of natural products as potential inhibitors of COVID-19 main protease (Mpro): In-silico evidences

RR Narkhede, AV Pise, RS Cheke… - Natural products and …, 2020 - Springer
Abstract SARS-CoV-2 (2019-nCoV) emerged in 2019 and proliferated rapidly across the
globe. Scientists are attempting to investigate antivirals specific to COVID-19 treatment. The …

Drug designing in discovery studio

BL Jejurikar, SH Rohane - 2021 - indianjournals.com
The process of drug development and drug discovery is very challenging expensive and
time consuming. It has been accelerated due to devlopment of computational tools and …

[HTML][HTML] Natural small molecules as inhibitors of coronavirus lipid-dependent attachment to host cells: a possible strategy for reducing SARS-COV-2 infectivity?

M Baglivo, M Baronio, G Natalini, T Beccari… - Acta Bio Medica …, 2020 - ncbi.nlm.nih.gov
Background: Viral infectivity depends on interactions between components of the host cell
plasma membrane and the virus envelope. Here we review strategies that could help stem …

A review of medicinal plants with antiviral activity available in Bangladesh and mechanistic insight into their bioactive metabolites on SARS-CoV-2, HIV and HBV

SC Bachar, K Mazumder, R Bachar, A Aktar… - Frontiers in …, 2021 - frontiersin.org
Currently, viral infection is the most serious health issue which causing unexpected higher
rate of death globally. Many viruses are not yet curable, such as corona virus-2 (SARS-CoV …