Chronic (neuro) inflammation plays an important role in many age-related central nervous
system (CNS) diseases, including Alzheimer's disease, Parkinson's disease and vascular …

Green tea may favorably modulate blood glucose homeostasis, and regular consumption of
green tea can prevent the development of type 2 diabetes mellitus. In this study, α …

Soy protein isolate (SPI) has useful functional properties, such as gelation, emulsification,
and foaming. However, SPI is usually dense and has a unique spherical structure, which …

To reveal the characteristic chemical profiles of Pu-erh raw tea (PRT) and traditional green
tea (TGT), a high-throughput analytical method based on UPLC-Q-Orbitrap-MS/MS was …

Two novel flavoalkaloids,(−)-6-(5′′′-S)-N-ethyl-2-pyrrolidinone-epigallocatechin-O-
gallate (ester-type catechin pyrrolidinone A, etc-pyrrolidinone A, 1),(−)-6-(5′′′-R)-N-ethyl …

Background and purpose Previous studies suggest that major Camellia sinensis (tea)
catechins can inhibit 3-chymotrypsin-like cysteine protease (3CLpro), inspiring us to study …

Green tea polyphenols show positive effects on human health and longevity. However,
knowledge of the antiaging properties of green tea is limited to the major catechin …

Flavoalkaloids have been found from tea. However, there is limited information about their
content in different teas. Herein, 51 tea samples were screened for flavoalkaloid content …

Vascular endothelial cell injury induced by high glucose (HG) plays an important role in the
occurrence and development of diabetic vascular complications. Yellow tea has a protective …

Chinese Xi-Gui tea is one ancient cultivated variety of Camellia sinensis var. assamica. At
present, it is used for producing expensive and elite tea in China. Five new flavoalkaloids,(−) …