Wastewaters from the textile industry are hazardous effluents containing toxic complex
components that without appropriate treatment severely impact the environment; causing …

Modern intensive agriculture worldwide is generating increasing environmental and
economic pressures that hinder its sustainable development. This study proposes the joint …

Different crops and fertilizer combinations result in different greenhouse gas (GHG)
emissions. To investigate GHG emissions among crops with different chemical fertilizer …

The environmental hazard is a major concern in Iran. On the other hand, agriculture plays a
key role in environmental impacts in this country, because this sector is both a producer and …

The continuous growth in energy demand, the inevitable decline in the availability of fossil
fuels, and the rising concern about increasing emissions are all precursors to climate …

Horticultural products are an important source of carbohydrates, proteins, organic acids,
vitamins and minerals for human nutrition. The objective of this study is to evaluate energy …

Barley is an ancient crop and a great source of nutrients. It is the third largest agricultural
commodity produced in Denmark and represents a relevant crop in Italy too. Due to the …

Abstract Life Cycle Assessment (LCA) methodology was used to estimate the environmental
impacts and identify the most critical stages (hotspots) of cultivation of three cereal crops …

With the increasing consumer demand and only 31% of the self-sufficiency rate, how to
mitigate the supply safety of edible vegetable oil in an environmentally sustainable manner …

As food demand increases, it is critical to develop effective strategies and evaluate their
potential in reducing Greenhouse Gas (GHG) emissions and other environmental footprints …