Tea is the most widely used beverage worldwide. Japanese and Chinese people have been
drinking tea for centuries and in Asia, it is the most consumed beverage besides water. It is a …

Background Although great achievements have been made in the field of cancer therapy,
chemotherapy and radiotherapy remain the mainstay cancer therapeutic modalities …

Photothermal therapy (PTT) combined with chemotherapy, a promising strategy for breast
cancer treatment, has a high potential to control drug release, reduce multidrug resistance …

This article reviewed inhibitory activities of green tea catechins (GTCs) against various
tumorigenesis and their suppressive effects on cancer cell progression, metastasis, and …

Tea, as a well-known medicinal beverage, has gained a widespread reputation for its
remarkable health benefits. Among various constituents in tea, tea polyphenols (TPs) stand …

Tea is prepared from the young leaves, buds, stalks of the plant Camellia sinensis. The
cultivation process of tea plants and the habit of tea drinking were initiated in China from …

Doxorubicin (DOX) is an effective antineoplastic agent of the anthracycline group. However,
as with most anticancer drugs, they cause some toxic effects, including major cardiotoxicity …

Tannins are a heterogenous class of polyphenolic natural products with promising cancer
chemopreventive and therapeutic potential. Studies undertaken over the last 30 years have …

Background As an anthracycline antibiotic, doxorubicin (DOX) is one of the most potent and
widely used chemotherapeutic agents for various types of solid tumors. Unfortunately …

Low drug loading and instability in blood circulation are two key challenges that impede the
successful clinical translation of nanomedicine, as they result in only marginal therapeutic …