Perubahan kualitas bawang merah (allium ascalonicum l.) Selama penyimpanan pada tingkat kadar air dan suhu yang berbeda ((Allium ascalonicum l.) During …

AK Mutia, YA Purwanto, L Pujantoro - Indonesian Journal of Agricultural …, 2014 - neliti.com
Shallot is one of the types of commodities into the needs of society. But shallots are very
susceptible to changes in quality such as weight loss, changes in the volatile and damaged …

[PDF][PDF] pengaruh vernalisasi umbi terhadap pertumbuhan, hasil, dan pembungaan bawang merah (Allium Cepa L. Aggregatum Group) di dataran rendah

ES Jasmi, D Indradewa - Jurnal Ilmu …, 2013 - download.garuda.kemdikbud.go.id
Shallot seeds as planting material have a strategic position in recent years. Nevertheless,
the ability of shallot to produce flowers and seeds is quite limited especially on planting in …

Growth and yield of shallots (Allium cepa var aggregatum L.) under different seed bulbs storage period

R Sinaga, N Waluyo, A Rahayu… - E3S Web of …, 2021 - e3s-conferences.org
The availability of qualified and sustainable seeds is one of the determinants of the success
of shallot farming. One of the constraints factor in the supply of shallot seeds is the short …

Aplication of giberelins on flowering and yield of two varieties of shallot in lowland

E Triharyanto, S Nyoto, I Yusrifani - IOP Conference Series: Earth …, 2018 - iopscience.iop.org
Shallot is one of horticultural commodities which has difficulties in flowering and producing
seeds. Flowering of shallot generally occurs in highlands at 9-12 C. Flowering in lowland …

[PDF][PDF] Penyimpanan Dingin Bawang Merah (Allium ascalonicum L.) Varietas Bima Brebes, Tajuk, dan Bali Karet

E Priyantono, YA Purwanto - Warta Industri Hasil Pertanian, 2018 - academia.edu
Bawang merah sebagai komoditas hortikultura memiliki permintaan yang cukup tinggi
diketahui sebagai bahan segar yang cepat mengalami penurunan mutu secara fisik …

Optimization of Production Botanily Seeds (TSS) Shallot (Alliun cepa var. ascalonicum) Biru Lancor Variety through improvement of hand pollination in the lowland

E Siswadi, RRD Pertami… - IOP Conference Series …, 2022 - iopscience.iop.org
The productivity of shallots is influenced by bulb quality, disease, and low vigor
characteristics, leading to many ideas for developing true shallot seed (TSS). TSS planting …

The dormancy breaking of garlic seeds through thermal shock storage methods and soaking in gibberellin acid

KS Sasmitaloka, T Hidayat, AB Arif… - IOP Conference Series …, 2021 - iopscience.iop.org
Garlic seed production is constrained by a long dormancy period, which is 5-6 months. This
study aimed to analyses the effect of thermal shock storage methods and soaking in …

Peningkatan pertumbuhan dan produksi bawang putih (Allium sativum L.) melalui aplikasi vernalisasi dan pemberian BAP (Benzil Amino Purin)

E Siswadi, SU Putri, R Firgiyanto… - Agrovigor: Jurnal …, 2019 - journal.trunojoyo.ac.id
Bawang putih (Allium sativum L.) merupakan salah satu tanaman hortikultura yang
digunakan dalam kehidupan sehari-hari untuk berbagai pengunaan. Penelitian ini …

Pengaruh Ketinggian Tempat Terhadap Pertumbuhan Tanaman Bawang Merah (Allium ascalonium L) Di Luwuk

AP Rosadi, W Ramlan… - Babasal Agrocyc …, 2019 - lonsuit.unismuhluwuk.ac.id
Budidaya bawang merah pada ketinggian tempat dapat menjadi solusi pemenuhan akan
kebutuhan sayuran khususnya masyarakat perkotaan. Selama ini pasokan bawang merah …

[引用][C] Pengaruh pre-treatment dalam proses curing dan suhu penyimpanan terhadap mutu dan masa dormansi benih bawang putih

SP Siahaan, T Hidayat, SI Kailaku, A bin Arif - Jurnal Keteknikan Pertanian, 2020