Bacteria from the Vibrio genus are autochthonous to aquatic environments and ubiquitous in
aquaculture production systems. Many Vibrio species are non-pathogenic and can be …

PirAB toxins secreted by Vibrio parahaemolyticus (Vp) harbor the pVA1 virulence plasmid,
which causes acute hepatopancreatic necrosis disease (AHPND), an emerging disease in …

Acute hepatopancreatic necrosis disease (AHPND) has caused a huge economic loss to
shrimp aquaculture. Vibrio parahaemolyticus (VpAHPND) is regarded as a major causative …

Bacterial infections represent a high risk in crustacean production and have a highly
negative impact, generating important economic losses around the world. Research into …

High and sudden mortalities of Penaeus vannamei post-larvae stage 1+ in Latin American
hatcheries are attributed to a species of Vibrio carrying Vp PirAB genes. Mortalities …

Acute hepatopancreatic necrosis disease (AHPND) is a lethal disease in marine shrimp that
has caused large-scale mortalities in shrimp aquaculture in Asia and the Americas. The …

Acute hepatopancreatic necrosis disease (AHPND), caused by a unique strain of Vibrio
parahaemolyticus (Vp (AHPND)), has become the world's most severe debilitating disease …

Acute hepatopancreatic necrosis disease (AHPND) is currently the most important bacterial
disease of shrimp that has caused enormous losses to the shrimp industry worldwide. The …

Aquaculture assumes a pivotal role in meeting the escalating global food demand, and
shrimp farming, in particular, holds a significant role in the global economy and food …

Phenylalanine hydroxylase (PAH) is involved in immune defence reactions by providing the
starting material, tyrosine, to synthesise catecholamines and melanin. PAH is an important …