To fully understand the role of diet diversity on allergy outcomes and to set standards for
conducting research in this field, the European Academy of Allergy and Clinical Immunology …

Methods: PubMed, ISI Web of Science, Scopus and Google Scholar were searched through
December 2013 to identify all relevant articles. Sixteen publications met the inclusion criteria …

Eating a varied diet is a central tenet of good nutrition. Here, we develop a molecular tool to
quantify human dietary plant diversity by applying DNA metabarcoding with the chloroplast …

Objectives: The study aimed to determine the associated factors of household food security
(HFS) and household dietary diversity (HDD) during the COVID− 19 pandemic in …

“Eat a variety of foods,” or dietary diversity, is a widely accepted recommendation to promote
a healthy, nutritionally adequate diet and to reduce the risk of major chronic diseases …

Diet guidelines recommend increasing dietary diversity. Yet, metrics for dietary diversity
have neither been well-defined nor evaluated for impact on metabolic health. Also, whether …

Background There is increasing evidence of the multiple effects of diets on public health
nutrition, society, and environment. Sustainability and food security are closely interrelated …

The nutrition transition hypothesis poses that as low-and-middle-income countries (LMICs)
become wealthier and more urbanised, they experience a shift in dietary consumption …

Background With rapid urbanization in the past decades, diet diversity continues to increase
in China. The present cross-sectional study aims to explore the association between dietary …

Abstract Background/objectives In Brazil, the increase in obesity rates has been
accompanied by increased consumption of ultra-processed food (UPF). The objective of this …