[HTML][HTML] In vitro gastrointestinal digestibility and lipid oxidation of fish oil-in-water emulsions: Influence of different EPA/DHA ratios
J Zheng, S Chen, L Liu, Q Hu, Y Zhang, Y Zhang, J Wu… - LWT, 2024 - Elsevier
The long-chain omega-3 polyunsaturated fatty acids (ω-3 PUFAs) eicosatetraenoic acid
(EPA) and docosahexaenoic acid (DHA) are known to play roles in supporting human …
(EPA) and docosahexaenoic acid (DHA) are known to play roles in supporting human …
[HTML][HTML] Pro-oxidative activity of trout and bovine hemoglobin during digestion using a static in vitro gastrointestinal model
The degradation of trout and bovine hemoglobin (Hb) and their pro-oxidant activities in
washed cod muscle mince (WCM) were studied using simple pH-shifts to simulate …
washed cod muscle mince (WCM) were studied using simple pH-shifts to simulate …
Lipid structure influences the digestion and oxidation behavior of docosahexaenoic and eicosapentaenoic acids in the simulated digestion system
G Beltrame, E Ahonen, A Damerau… - Journal of Agricultural …, 2023 - ACS Publications
Omega-3 fatty acids such as eicosapentaenoic acid (EPA) and docosahexaenoic acid
(DHA) are essential for human health but prone to oxidation. While esterification location is …
(DHA) are essential for human health but prone to oxidation. While esterification location is …
[HTML][HTML] Production and simulated digestion of high-load beads containing Schizochytrium oil encapsulated utilizing prilling technique
G Beltrame, A Damerau, E Ahonen, SA Mustonen… - Food Chemistry, 2024 - Elsevier
The oil from the heterotroph Schizochytrium is a rich source of n-3 PUFA, particularly DHA,
and therefore highly susceptible to oxidation. The present work reports the first application of …
and therefore highly susceptible to oxidation. The present work reports the first application of …
Predigested Mixture of Arachidonic and Docosahexaenoic Acids for Better Bio-Accessibility
A Chabni, B Pardo de Donlebún, M Romero, CF Torres - Marine Drugs, 2024 - mdpi.com
A predigested product from arachidonic acid oil (ARA) and docosahexaenoic acid (DHA) oil
in a 2: 1 (w/w) ratio has been developed and evaluated in an in vitro digestion model. To …
in a 2: 1 (w/w) ratio has been developed and evaluated in an in vitro digestion model. To …