ABSTRACT A diverse array of commensal microorganisms inhabits the human intestinal
tract. The most abundant and most studied members of this microbial community are …

The primary contaminants in poultry are Salmonella enterica, Campylobacter j ejun i,
Escherichia coli, and Staphylococcus aureus. Their pathogenicity together with the …

A growing body of evidence suggests that the gut microbiota contributes to the development
of neurodegenerative diseases via the microbiota-gut-brain axis. As a contributing factor …

SARS-CoV-2 has evolved into a virus that primarily results in mild or asymptomatic disease,
making its transmission more challenging to control. In addition to the respiratory tract, SARS …

Purpose of review This review comprehensively discusses the role of the gut microbiome
and its metabolites in health and disease and sheds light on the importance of a holistic …

Both a leaky gut (a barrier defect of the intestinal surface) and gut dysbiosis (a change in the
intestinal microbial population) are intrinsic to sepsis. While sepsis itself can cause …

Over 1014 symbiotic microorganisms are present in a healthy human body and are
responsible for the synthesis of vital vitamins and amino acids, mediating cellular pathways …

The severe and chronic inflammatory bowel diseases (IBD), Crohn disease and ulcerative
colitis, are characterized by persistent inflammation and gut damage. There is an increasing …

Intestinal microbiota, which contains bacteria, archaea, fungi, protists, and viruses including
bacteriophages, is symbiotic and evolves together with humans. The balanced intestinal …

Hundreds of bacteria, viruses, eukaryotes, and archaea comprise the human intestinal
microbiota, which constitutes a complex ecology. Recent years have established the …