The aquaculture sector has been the key factor in meeting the growing demand for high‐
quality food by contributing significantly to the global fish production. The portion of fishmeal …

The raising demand of fish for human consumption has caused a rise in fish cultivation to
become a more intense activity and has increased the need for fish feed formulas for …

Modern aquaculture requires the reduction of the feeds cost, which can partly be achieved
by minimal use of dietary animal protein. Therefore, this experiment assessing the nutritional …

Use of fish meal in aquaculture is gradually becoming unsustainable due to competition,
cost and ecological challenges hence the need to expand the alternative protein sources …

Simple Summary The costs of feed ingredients in the aquaculture sector are one of the main
problems impacting the success or failure of a business. The key ingredient in aquafeeds …

Simple Summary The development of novel protein sources plays an important role in
improving the economic benefit of aquatic products. The Chlorella vulgaris (C. vulgaris) …

This study aimed to characterize sunflower meal (SFM) with a protein content of~ 370 g/kg
per dry matter (SFM1) and its two high protein fractions obtained by air classification (SFM2 …

Simple Summary The price of feed ingredients is one of the most important and most costly
constraints facing the aquaculture industry, and fishmeal is one of the most important and …

This study evaluated the effect of biofloc technology (BFT) on protein utilization and growth
performance of Oreochromis niloticus fry under green house for 14 weeks under a 3× 2 …

This study applied a meta-analysis approach to quantify the effect of replacing dietary fish
meal (FM) with fermented soybean meal (FSBM) on the final weight and feed conversion …