Plant-based diets have become popular as a means of reducing the environmental footprint
of the diet and promoting human health and animal welfare. Although the percentages of …

Metabolic syndrome is a cluster of metabolic risk factors, characterized by abdominal
obesity, dyslipidemia, low levels of high-density lipoprotein cholesterol (HDL-c) …

Plant-based diets, defined in terms of low frequency of animal food consumption, have been
increasingly recommended for their health benefits. Numerous studies have found plant …

Plant-based diets (PBDs) are increasingly consumed by the Italian population and around
the world. In particular, among PBDs, the vegan diet is a food pattern characterized by the …

Importance Accumulating epidemiologic evidence has suggested favorable associations
between plant-based dietary patterns and risk of type 2 diabetes, although there is a lack of …

The aim of this study was to provide a comprehensive evaluation of current evidence on fruit
and vegetable consumption and health outcomes. A systematic search for quantitative …

Plant-based diets (PBDs) have become very popular in recent years and have been
identified as a dietary strategy associated with protection against chronic disease. However …

Chronic kidney disease affects~ 37 million adults in the US, and it is often undiagnosed due
to a lack of apparent symptoms in early stages. Chronic kidney disease (CKD) interferes with …

Globally, the production, distribution, sale and consumption of plant-based foods (PBFs) are
on the increase due to heightened consumer awareness, a growing demand for clean label …

Prevailing dietary guidelines have widely recommended diets relatively low in red and
processed meats and high in minimally processed plant foods for the prevention of chronic …