Egg-box model-based gelation of alginate and pectin: A review

L Cao, W Lu, A Mata, K Nishinari, Y Fang - Carbohydrate polymers, 2020 - Elsevier
Alginate and pectin are emblematic natural polyuronates that have been widely used in
food, cosmetics and medicine. Ca-dependent gelation is one of their most important …

[HTML][HTML] The use of chitosan, alginate, and pectin in the biomedical and food sector—biocompatibility, bioadhesiveness, and biodegradability

GA Martău, M Mihai, DC Vodnar - Polymers, 2019 - mdpi.com
Nowadays, biopolymers as intelligent and active biopolymer systems in the food and
pharmaceutical industry are of considerable interest in their use. With this association in …

Biopolymers and composites: Properties, characterization and their applications in food, medical and pharmaceutical industries

GP Udayakumar, S Muthusamy, B Selvaganesh… - Journal of …, 2021 - Elsevier
Polymers have occupied an indispensable role in almost all types of industries for their
immense physical and mechanical characteristics, mainly in food, packaging …

Advances and prospects in the food applications of pectin hydrogels

P Ishwarya S, P Nisha - Critical reviews in food science and …, 2022 - Taylor & Francis
Pectin hydrogel is a soft hydrocolloid with multifaceted utilities in the food sector. Substantial
knowledge acquired on the gelation mechanisms and structure-function relationship of …

Development of novel alginate based hydrogel films for wound healing applications

R Pereira, A Carvalho, DC Vaz, MH Gil… - International journal of …, 2013 - Elsevier
Alginate and Aloe vera are natural materials widely investigated and used in the biomedical
field. In this research work, thin hydrogel films composed by alginate and Aloe vera gel in …

[HTML][HTML] Alginate and pectin composite films crosslinked with Ca2+ ions: Effect of the plasticizer concentration

MA da Silva, ACK Bierhalz, TG Kieckbusch - Carbohydrate polymers, 2009 - Elsevier
The manufacture of composite biofilms of alginate and LM-pectin crosslinked with calcium
ions requires a two-step contact with Ca2+: initially a low-structured pre-film is formatted …

Application of pectin in oral drug delivery

P Sriamornsak - Expert opinion on drug delivery, 2011 - Taylor & Francis
Introduction: Biopolymers have been used extensively in the pharmaceutical field. Pectin, a
biopolymer, has several unique properties that enable it to be used as an excipient or carrier …

Natamycin release from alginate/pectin films for food packaging applications

ACK Bierhalz, MA da Silva, TG Kieckbusch - Journal of Food Engineering, 2012 - Elsevier
Single and composite films based on alginate and pectin containing natamycin as active
agent were prepared and the release behavior in water and the diffusion coefficients were …

[HTML][HTML] Insights into the swelling process and drug release mechanisms from cross-linked pectin/high amylose starch matrices

FM Carbinatto, AD de Castro, RC Evangelista… - asian journal of …, 2014 - Elsevier
Cross-linked pectin/high amylose mixtures were evaluated as a new excipient for matrix
tablets formulations, since the mixing of polymers and cross-linking reaction represent …

The alginate/k-carrageenan ratio's influence on the properties of the cross-linked composite films

V Paşcalău, V Popescu, GL Popescu… - Journal of Alloys and …, 2012 - Elsevier
The purpose of this work was to prepare an alginate/k-carrageenan composite film cross-
linked with CaCl2 that could be used in biomedical applications. The influence of the …