Environmental interventions to reduce the consumption of sugar‐sweetened beverages and their effects on health

P von Philipsborn, JM Stratil, J Burns… - Cochrane Database …, 2019 - cochranelibrary.com
Hintergrund Häufiger Konsum von übermäßigen Mengen an Süßgetränken ist ein
Risikofaktor für Adipositas (starkes Übergewicht), Diabetes mellitus Typ 2, Herz‐Kreislauf …

Scoping review of family and community engagement strategies used in school‐based interventions to promote healthy behaviors

SL Michael, SP Barnes, NJ Wilkins - Journal of School Health, 2023 - Wiley Online Library
ABSTRACT BACKGROUND School efforts to promote health among students are more
successful when families and community members are involved. METHODS We conducted …

School nutrition environment and services: policies and practices that promote healthy eating among K‐12 students

C Merlo, BL Smarsh, X Xiao - Journal of School Health, 2023 - Wiley Online Library
ABSTRACT BACKGROUND Changes to policies at the federal, state, and local levels over
the last decade have influenced the school nutrition environment and services. METHODS …

Water intake and hydration state in children

HG Suh, SA Kavouras - European journal of nutrition, 2019 - Springer
Purpose Although low water intake has been associated with adverse health outcomes,
available literature indicated that the majority of children do not meet the water intake …

Effectiveness of a school drinking water promotion and access program for overweight prevention

AI Patel, LA Schmidt, CE McCulloch, LS Blacker… - …, 2023 - publications.aap.org
Video Abstract BACKGROUND AND OBJECTIVE Drinking water promotion and access
shows promise for preventing weight gain. This study evaluated the impact of Water First, a …

Innovation to create a healthy and sustainable food system: a science advisory from the American Heart Association

CAM Anderson, AN Thorndike, AH Lichtenstein… - Circulation, 2019 - Am Heart Assoc
Current dietary intakes of North Americans are inconsistent with the Dietary Guidelines for
Americans. This occurs in the context of a food system that precludes healthy foods as the …

Perceptions of water and sugar-sweetened beverage consumption habits among teens, parents and teachers in the rural south-western USA

JM Hess, EA Lilo, TH Cruz, SM Davis - Public health nutrition, 2019 - cambridge.org
ObjectiveThe present research aimed to describe perceptions and behaviours around the
consumption of water and sugar-sweetened beverages (SSB) by youths. DesignA formative …

A systematic review of the effectiveness of promoting water intake to reduce sugar‐sweetened beverage consumption

S Dibay Moghadam, JW Krieger… - Obesity Science & …, 2020 - Wiley Online Library
Objective To examine whether the promotion of water intake could reduce sugar‐sweetened
beverage (SSB) consumption or purchases independent of interventions that target SSBs …

Effects of a multipronged beverage intervention on young children's beverage intake and weight: a cluster-randomized pilot study

AH Grummon, MD Cabana, AA Hecht, A Alkon… - Public health …, 2019 - cambridge.org
Objective: To evaluate whether a multipronged pilot intervention promoting healthier
beverage consumption improved at-home beverage consumption and weight status among …

Cost‐effectiveness of water promotion strategies in schools for preventing childhood obesity and increasing water intake

EL Kenney, AL Cradock, MW Long, JL Barrett… - …, 2019 - Wiley Online Library
Objective This study aimed to estimate the cost‐effectiveness and impact on childhood
obesity of installation of chilled water dispensers (“water jets”) on school lunch lines and to …