Aim The COVID‐19 pandemic has disrupted the Australian food supply with potential
ramifications on food security. This scoping review aimed to synthesise current evidence on …

Food banks have played a crucial role in mitigating food insecurity in affluent countries for
over four decades. Throughout the years, academics have researched food banks for a …

In this paper we analyze the changes in accessibility to emergency and community food
services before and during the COVID-19 pandemic in the City of Hamilton, Ontario. Many of …

This article explores the COVID-19 pandemic as an external “shock” that changed
household-consumption practices in Melbourne, Australia. We assess national consumption …

As a consequence of disasters such as pandemics and severe weather events, Australian
communities often face 'food shortages' resulting from the reduced availability of food and …

Aim To explore the nutritional content of meal kits from two main Australian companies over
a 6‐week period against healthy eating guidelines for pregnancy. Method Across the 6 …

Australia has a hidden but growing problem with household food insecurity, revealing the
failure of conventional food infrastructures to support human flourishing. Disruptions to …

This cross‐sectional study examined the experiences of people accessing Emergency Food
Relief (EFR) in the regional city of Ballarat, Victoria, Australia, including determinants …

Abstract Background In Australia, the prevalence of food insecurity increased by 1.5%
between 2014 and 2016 and 2018 and 2020 due to effects of the COVID‐19 pandemic …

Food insecurity increases with human and natural disasters. Two tools were developed to
assist effective food relief in Western Australia: the Food Stress Index (similar to rental stress …