Abstract The Millennium Development Goals (MDGs) calls for a reduction of child mortality
by two third between 1990 and 2015, the reality is that although progress is been made …

Fermented food and beverages provide huge benefits to humans. The nutritionally rich palm
wine (toddy) is a popular fermented beverage in India. The present study reveals the …

Ethnopharmacological relevance Fermented milk and palm wine are regularly used by
several ethnic groups in Cameroon in traditional treatment rituals for infections …

This chapter used a qualitative approach to investigate and describe the palm wine
production and alcohol distillation practices of the indigenous people of the Yala-Obubra …

This study evaluated the heavy metals hazard of palm wine from Raphia species sold in
Wilberforce Island, Bayelsa State Nigeria. Triplicate samples were obtained from six …

Palm wine has long been the traditional wine of choice for most people during festive
periods and social activities. This research work was done to determine the effect of …

Aim: The present study was undertaken to assess the probiotic potential of lactic acid
bacteria strains isolated from raphia palm wine (Raffia mambillensis O.) of the South West …

The fresh sap from oil palm tree is very sweet and refreshing because of the presence of
sucrose, but within 24 h the concentration of sucrose falls to less than 50% of the initial …

Biofuel is an important alternative to the limited resources of fossil fuels for use in power
generation. Currently, regular alcohol is used as a feedstock; however, it is known to be …

Aim: This study was conducted to evaluate the antagonistic effect of bacteria associated with
palm wine from Raphia vinifera on Salmonella typhi, the etiological agent of typhoid fever …