Common bean (Phaseolus vulgaris L.), one of the most important grain legume crops for
direct human consumption, faces many challenges as a crop. Domesticated from wild …

Grain legumes being affordable sources of proteins, vitamins and essential micronutrients
are key to human nutrition worldwide. However, frequent drought episodes present serious …

Not much information is available to substantiate the possible role of γ-aminobutyric acid
(GABA) signaling in mitigating water-deficit stress in snap bean (Phaseolus vulgaris L.) …

Drought is a leading abiotic constraints for onion production globally. Breeding by using
unique genetic resources for drought tolerance is a vital mitigation strategy. With a total of …

Climate change-associated drought stress in plants is one of the major environmental
factors that cause a reduction in plant growth, development, and productivity. Therefore, an …

Worldwide, approximately 27 million ha of rice are grown in upland rather than paddy fields,
and is subject to drought stress. To counter this stress, it is desirable to breed new rice …

In semi-arid and arid regions, the selection of suitable grass species with high-yield
production, tolerance to drought stress, and potential for recovery from drought is of special …

Incorporation of crop residues into agricultural system has become a worldwide efficient
practice for enhancing crop production. The main objectives of this experiment was to …

Drought is one of the major abiotic stresses often causing negative impacts on bean crops in
the Andean region in Colombia. An experiment under the greenhouse conditions was …

Common bean (Phaseolus vulgaris L.) is an important grain legume crop, and drought
stress during its reproductive stages affects flowering and pod-filling process. Mitigating …