In the coming years, more sustainable horticultural practices should be developed to
guarantee greater yield and yield stability, in order to meet the increasing food global …

The majority of vegetable crops are potential host plants of arbuscular mycorrhizal fungi
(AMF). AMF can improve the nutrient and water supply, induce tolerance of environmental …

Soil salinity is a common and serious environmental problem worldwide. Arbuscular
mycorrhizal fungi (AMF) are considered as bio-ameliorators of soil salinity tolerance in …

The study aimed to investigate the effects of an AM fungus (Glomus intraradices Schenck
and Smith) on mineral acquisition in fenugreek (Trigonella foenum-graecum) plants under …

A pot experiment was conducted to determine the effects of Glomus mosseae inoculation on
growth and some biochemical activities in roots and shoots of pepper (Capsicum annuum L …

Solanaceous crops act as a source of food, nutrition and medicine for humans. Soil salinity
is a damaging environmental stress, causing significant reductions in cultivated land area …

The study unveils that inoculation with arbuscular mycorrhizal fungus (Glomus intraradices
Schenck and Smith) prevents salt-induced ultrastructural alterations in fenugreek (Trigonella …

土壤盐渍化是在特定的自然和人类活动共同作用下产生的全球性土壤退化问题ꎮ
丛枝菌根真菌(AMF) 作为一种有益土壤微生物ꎬ 在盐渍土壤中数量繁多, 种类丰富ꎬ …

Salt stress has become a severe global problem, and salinity is one of the most important
abiotic factors limiting plant growth and yield. It is known that arbuscular mycorrhizal (AM) …

A greenhouse experiment was conducted to investigat e the effects of mycorrhial fungus
(Glomus mosseae) on cadmium (Cd) toxicity in pepper (Capsicum annuum L. cv. Zhongjiao …