Intestinal mucus plays important roles in protecting the epithelial surfaces against
pathogens, supporting the colonization with commensal bacteria, maintaining an …

Simple Summary The wide application of in-feed antibiotics in poultry production has
created public health hazards. A driving force for the interest of using natural herbs is to …

Because of developing bacterial resistance and increased public awareness of health and
food safety problems, the use of antibiotics as growth promoters in the chicken industry has …

Selenium (Se) is a microelement that plays an important nutrient role by influencing various
physiological and biochemical traits in plants. It has been shown to stimulate plant …

The use of antibiotic growth promoters (AGP) in poultry production not only promotes the
emergence of pathogenic multi-drug resistant bacteria, but it also compromises product …

Simple Summary Rabbit meat is mostly preferred by consumers owing to its high nutritive
value and potential health benefits. However, rabbit meat is commonly more prone to lipid …

The aim of this study is to evaluate the effects of Moringa oleifera (MO) on the performance,
antioxidative status, and immune related gene expression in broilers raised under normal or …

Poultry meat consumption is increasing worldwide but the overuse of antimicrobials for
prevention and treatment of diseases has increased antimicrobial resistance (AMR) …

Moringa oleifera, also called" miracle tree" or" tree for life" is a tree native from India. Highly
resistant to drought, M. oleifera grows very well in tropical regions, including Benin. It is a …

Simple Summary The rapid growth in antibiotic synthesis and the discovery of new classes
of antibiotics have led to their wide availability. Antibiotics have begun to be used not only in …