Effect of Biscuits Supplemented with Cinnamon, Fennel, and Anise Powders on the Quality of Vital Functions in Aged Rats
RM Nagib, SS Elsayed, MYA Mostafa - Journal of Food and Dairy …, 2023 - journals.ekb.eg
The objective of this work was to study the impact of 5% of cinnamon, fennel, and anise
powder in biscuits on the quality of vital functions in 30 aged female rats, divided into 6 …
powder in biscuits on the quality of vital functions in 30 aged female rats, divided into 6 …
[PDF][PDF] Journal of Food and Dairy Sciences
RM Nagib, SS Elsayed, MYA Mostafa - Cellulose - jfds.journals.ekb.eg
The objective of this work was to study the impact of 5% of cinnamon, fennel, and anise
powder in biscuits on the quality of vital functions in 30 aged female rats, divided into 6 …
powder in biscuits on the quality of vital functions in 30 aged female rats, divided into 6 …