Mastitis is the most important disease in the dairy industry. Antibiotics are considered to be
the first choice in the treatment of the disease. However, the problem of antibiotic residue …

The use of teat dips is one of the most effective strategies to control mastitis by preventing
new intramammary infections. Reducing bacterial load on teat skin helps control the spread …

The aim of our study was to survey and analyze the use of pre-and post-milking teat
disinfectants and milking machine cleaning products in large commercial Holstein-Friesian …

Bovine mastitis is one of the most frequent diseases in dairy cattle worldwide. The use of
antiseptics in milking, if properly used, can lead to a reduction in potentially pathogenic …

Teat disinfection is a common pre-and post-milking mastitis prevention practice that is part of
a mastitis control program in dairy herds. Commercially available teat disinfectants are …

The introduction of the “Milking Protocol” on the farm is a mandatory condition for preventing
intramammary infections, maintaining cows' productivity, and improving milk quality. Treating …

Abstract Introduction and Objective. The major sources of bacterial contamination of raw milk
are post-harvest manipulation; therefore the disinfection of teat and teat cups which …

In dairy cattle, teat disinfection at the end of milking is commonly applied to limit colonization
of the milk by pathogenic microorganisms via the teat canal. The post-milking products used …

Simple Summary The benefits of pre-milking teat disinfection have varied depending on
management, practices and bacterial strains present in the environment, with some studies …

Background Teat disinfection is an important step in the control of mastitis within a dairy
herd. The objective of this study was to evaluate the effectiveness of 96 commercially …