Decisions about climate change are inherently moral. They require making moral
judgements about important values and the desired state of the present and future world …

This short article introduces the Special Issue 'Renewing Theories of Practice and
Reappraising the Cultural'. We first discuss the 'practice turn'in the sociology of consumption …

Decluttering discourses position clutter as meaningless things as well as, seemingly
paradoxically, morally problematic–as signs of laziness or an individual failure to organise …

As research on ethical consumers and consumption practices has continued to grow, a
complimentary body of work concerned less with ethical consumption but more with ethics in …

The aim of this paper is to develop and apply a framework to explore how moralities of
consumption are constituted in and through markets. Using the case of ready‐made foods …

Alternative food networks are embedded in sociocultural contexts and have developed
distinctive features in different regions, but the literature has generally overlooked how AFNs …

Food packaging has an essential function in the contemporary food supply chain, but it is
also a key source of municipal solid waste. The ability to package foods has changed eating …

Practice theoretical approaches in consumption studies centre practices over practitioners,
the material and mundane over the symbolic and embodied skill over individual choice …

This paper explores how competing moralities are brought together in the performance of a
market for charitable food aid. Markets, rather than functioning as neutral technologies for …

Recycling practices among ancient societies are rarely systematically explored. When such
practices are considered, they are often examined in dichotomous terms as either an elite …