[图书][B] Handbook of analysis of edible animal by-products

LML Nollet, F Toldrá - 2011 - books.google.com
Considered high-priced delicacies or waste material to be tossed away, the use and value of
offal—edible and inedible animal by-products—depend entirely on the culture and country …

Cholesterol determination in foods: Comparison between high performance and ultra-high performance liquid chromatography

TG Albuquerque, MBPP Oliveira, A Sanches-Silva… - Food Chemistry, 2016 - Elsevier
Analytical methods for cholesterol evaluation in foods are crucial since this compound was
closely related with cardiovascular disease. In the present study, two chromatographic …

Inclusion of soybean and linseed oils in the diet of lactating dairy cows makes the milk fatty acid profile nutritionally healthier for the human diet

M XS Oliveira, ASV Palma, BR Reis, CSR Franco… - Plos one, 2021 - journals.plos.org
Fluid milk and its derivatives are important dietary ingredients that contribute to daily nutrient
intake of the modern Homo sapiens. To produce milk that is healthier for human …

[HTML][HTML] Effects of copper and selenium supplementation on performance and lipid metabolism in confined brangus bulls

AS Netto, MA Zanetti, GR Del Claro… - … journal of animal …, 2014 - ncbi.nlm.nih.gov
Twenty-eight Brangus cattle were used to determine the effect of copper and selenium
supplementation on performance, feed efficiency, composition of fatty acids in Longissimus …

[HTML][HTML] Quality of turkeys breast meat affected by white striping myopathy

LT Carvalho, CM Owens, A Giampietro-Ganeco… - Poultry Science, 2021 - Elsevier
The aim of this study was to characterize the breast meat of turkeys affected by different
degrees of severity (normal [NORM], moderate [MOD], and severe [SEV]) of the white …

[HTML][HTML] Nutritional composition of the meat of Hereford and Braford steers finished on pastures or in a feedlot in southern Brazil

AK De Freitas, JFP Lobato, LL Cardoso, JU Tarouco… - Meat Science, 2014 - Elsevier
Chemical and mineral composition and the intramuscular fatty acid (IMF) profile of the
Longissimus dorsi muscle (LM) of 60 purebred Hereford, 1/4 Braford and 3/8 Braford steers …

[HTML][HTML] Whole grains in the finishing of culled ewes in pasture or feedlot: Performance, carcass characteristics and meat quality

APB Fruet, FS Stefanello, AGR Júnior, ANM de Souza… - Meat Science, 2016 - Elsevier
In order to evaluate the performance, carcass characteristics and meat quality of culled ewes
finished in pasture or exclusively with grain, 41 culled Polwarth ewes, were assigned to six …

Changes on meat fatty acid profile, cholesterol and hepatic metabolism associated with antioxidants and canola oil supplementation for Nellore cattle

LB Correa, AS Netto, JS da Silva, NRB Cônsolo… - Livestock Science, 2022 - Elsevier
This study investigated the effect of canola oil supplementation associated with vitamin E
and selenium on cholesterol and liver metabolism and meat fatty acid profile of Nellore …

Method validation for simultaneous determination of cholesterol and cholesterol oxides in milk by RP-HPLC-DAD

LC Bauer, DA Santana, MS Macedo… - Journal of the Brazilian …, 2014 - SciELO Brasil
The aim of the present work was to develop and validate a reversed-phase highperformance
liquid chromatography with diode array detection (RP-HPLC-DAD) method for determination …

Physical, Chemical and Histological Characterization of Pectoralis major Muscle of Broilers Affected by Wooden Breast Myopathy

RF Oliveira, JLM Mello, FB Ferrari, ENF Cavalcanti… - Animals, 2021 - mdpi.com
Simple Summary Wooden breast myopathy is a muscle abnormality resulting from the
genetic improvement practiced by the poultry industry and which is widespread throughout …