Tomatoes are a globally cultivated and popular vegetable. The output and quality of
tomatoes are significantly influenced by the use of organic fertilizers. It was discovered that …

This paper reviews relevant facts and statistics about the benefits and impacts of the growing
use of chemical fertilizer with a focus on soil fertility, crop productivity, and alternative …

Conventional agricultural practices and rising energy crisis create a question about the
sustainability of the present-day food production system. Nutrient exhaustive crops can have …

Cover crops may improve soil health and increase soil carbon sequestration, thus
contributing to both the adaptation to and mitigation of climate change. Despite these …

Rice feeds more than 50% of the population worldwide, representing a great energy
contribution in low-income families. The exaggerated use of synthetic chemical fertilizers to …

Deterioration of soil quality under resource‐intensive modern agriculture in the face of
global climate change poses a huge risk to food security. Because of the complex nature …

In a 16-years long-term fertilizer experiment, an in-depth study was carried out to evaluate
the changes in soil physical, chemical, and biological properties under long-term fertilizer …

In this investigation, productivity, sustainability and profitability of rice-wheat system were
evaluated using the data of a long-term fertility experiment initiated during 1984 at …

The concept of remineralizing soils with the application of rock in the form of bran or powder
is not new, but the term remineralizer is new. It was defined by Brazilian Law Nº …

Genotype-microbes interactions in rhizosphere can be a promising approach to improve P
nutrition of crop plants in acidic soils. This study explored the response of contrasting oat …