Morphological traits and three molecular markers techniques: start codon targeted (SCoT),
inter-simple sequence repeat (ISSR) and directly amplified minisatellite DNA (DAMD) …

Crop wild relatives (CWRs) are invaluable gene sources for various traits of interest, yet
these potential resources are themselves increasingly threatened by the impact of climate …

Domesticated lentil has a relatively narrow genetic base globally and most released
varieties are susceptible to severe biotic and abiotic stresses. The crop wild relatives could …

Assessment of the extent of genetic variability within chickpea is fundamental for chickpea
breeding and conservation of genetic resources and is particularly useful as a general guide …

The durum wheat (Triticum turgidum L. ssp. durum Desf.) Landraces are a valuable source
of natural germplasm for enhancing the genetic diversity of existing durum wheat cultivars …

The aim of the present study was to determine the chemical composition and estimation of
nutritive value of kabuli and desi type chickpeas using in vitro gas production technique in …

A collection of lentil landraces comprising 39 genotypes from the south east Anatolia region
of Turkey and 7 commercial varieties, were evaluated for 23 (8 qualitative and 15 …

The wild species of chickpea have tremendous potential for enhancing genetic gains of
cultigen and have resistant accessions against major biotic and abiotic stresses. In the …

Genetic diversity, population structure and relationships of 48 chickpea genotypes
comprising 19 Iranian landrace and 29 international lines and cultivars were studied using …

Physiochemical and functional properties of two desi and one kabuli chickpea cultivars
grown in Bodity, Ethiopia were evaluated, and sensory quality of the boiled and roasted …