The problem of food insecurity has become increasingly critical across the world since 2015,
which threatens the lives and livelihoods of people around the world and has historically …

Maintaining the consistent provision of food is becoming a persistent challenge in the light of
increasing demands for resources and the multiple risks governing food systems. These …

States and their cities are at the forefront of efforts to address many of today's transnational
security challenges. States cannot fulfill their basic functions, which include caring for the all …

India, the world's leading rice exporter, banned the export of non-Basmati white rice,
accounting for 25% of its total exports (or 10% of the global rice trade). The ban aims to …

This research employs a partial equilibrium model to estimate the short-and long-run effects
of COVID-19 and rice policies on Bangladesh's rice market and food security. We also …

Malnutrition and food insecurity have immediate negative impacts on the health and well-
being of individuals, as well as long-term indirect effects on human capital development and …

The COVID-19 pandemic and geopolitical conditions in 2022–2023 highlighted the
vulnerabilities of food supply chains to trade disruptions in agricultural inputs and foods, with …

The South African poultry industry plays an important food security contributory role, hence,
consumer and producer interests ought to be accounted for in order to maintain the long …

This study investigates the effect of agricultural trade openness on fruit prices in South Korea
considering the quality improvement originating from agricultural trade policies by …

Increasing attention is being paid to the role of regional economic integration in facilitating a
country's trade. This is especially true for the state like China, which has the second largest …