Food security is the pillar of nutritional wellbeing for food availability, and is necessary to
satisfy all physiological needs to thus maintain the general wellbeing of populations …

Phosphorus (P) is a critical nutrient for high sugarcane yields throughout its cultivation
cycles, however, a higher amount of P becomes rapidly unavailable to plants due to its …

Phosphate fertilization in highly weathered soils has been a major challenge for sugarcane
production. The objective of this work was to evaluate the foliar levels of phosphorus (P) and …

In the present study, the nematicidal activity of an isolated strain of Mimosa pudica nodules
was evaluated against the Nacobbus aberrans (J2) phytonymatodes with a mortality of …

Trichoderma exhibits great ecological and agricultural relevance because it improves plant
growth, development and productivity. In this study, Trichoderma isolates (T01, T02, T04 …

Cadmium (Cd) is one of the most toxic heavy metals for human health. It can be present in
multiple food products, including cocoa cultivated in regions with high soil Cd …

Oxisols from the Colombian high plains contain up to 400 mg/kg of phosphorus; however,
the fraction available to plants is less than 3.5 mg/kg, requiring supplementation with …

Se explican algunos aspectos de los microorganismos y demás entes (virus), así como su
importancia en algunas áreas de la industria (biotecnología). Se usaron las estructuras …

El motivo de investigación fue determinar características de promotoras de crecimiento
vegetal en cepas aisladas de rizosfera de plantas crecidas en suelo contaminados con …

Los oxisoles de la altillanura en Colombia contienen hasta 400 mg/kg de fósforo. Sin
embargo, la fracción disponible para las plantas es inferior a 3, 5 mg/kg, lo que obliga la …