The multi‐environmental trials aid breeders in selecting the best genotypes for specific or
general adaptability to different environments before commercial release. This study aimed …

Bread wheat is a vital staple crop worldwide; including in Ethiopia, but its production is
prone to various environmental constraints and yield reduction associated with adaptation …

This study investigated genotype× environment interactions for the stability of expression of
four productivity traits (cobs yield, cobs I class trade share, lend of cobs and fulfilment of …

Maize yields perform differently in different environments, so the selection of suitable
genotypes in diverse environments is essential for variety selection to enable better site …

Yield stability, alongside high yield potential and broad adaptation to various agroclimatic
environments, is a key objective for rice breeders aiming to ensure food security. This study …

The multi-canopy cropping system is a new way to increase the number of soybeans grown.
It is based on the idea of vertical agriculture. Short and tall plants are grown on the same hill …

Soybeans (Glycine max L.) play an essential role in meeting the nutritional needs of
Indonesians. However, national soybean production cannot meet domestic needs …

Cold waves both significantly reduce yield & damage crops as well; unforeseeable nature of
cold waves makes it challenging for farmers to manage risk. Thus, we aim to select maize …

In maize-soybean intercropping systems (ICS), the morphophysiological growth traits and
grain yield of component crops (CC), especially of soybean suffer greatly, owing to the …

The stability peanut pod yield is influenced by agronomic traits because pod yield depends
on agronomic traits. This study identified stable peanut genotypes and investigated the role …