Applications of hyperspectral imaging in the coffee industry: Current research and future outlook
R Zheng, M Kamruzzaman - Applied Spectroscopy Reviews, 2023 - Taylor & Francis
Coffee quality and varieties matter for its ultimate flavor. As multiple factors influence taste
during coffee production, hyperspectral imaging (HSI) stands out with great potential for …
during coffee production, hyperspectral imaging (HSI) stands out with great potential for …
Insights into chlorogenic acids' efficient biosynthesis through Carthamus tinctorius cell suspension cultures and their potential mechanism as α-glucosidase inhibitors
Z Liu, L Du, N Liu, A Mohsin, X Zhu, H Sun… - Industrial Crops and …, 2023 - Elsevier
Carthamus tinctorius is commonly used as food and medicine because it contains various
bioactive components, particularly chlorogenic acids (CGAs). However, few research works …
bioactive components, particularly chlorogenic acids (CGAs). However, few research works …
[HTML][HTML] Comprehensive metabolite profile uncovers the bioactive components, antioxidant and antibacterial activities in wild tree peony leaves
Z Xin, W Yang, L Niu, Y Zhang - International Journal of Molecular …, 2023 - mdpi.com
Tree peonies (Paeonia Section Moutan)—including nine wild species, which belong to
subsections Vaginatae and Delavayanae—are economically important plants with …
subsections Vaginatae and Delavayanae—are economically important plants with …
Identification of New Diterpenoids from the Pulp of Coffea arabica and Their α-Glucosidase Inhibition Activity
A Al-Romaima, G Hu, Y Wang, C Quan… - Journal of Agricultural …, 2023 - ACS Publications
Six new (1, 2, 3, 5, 6, and 8) and seven known (4, 7, 9, 10, 11, 12, and 13) diterpenoids have
been identified in the pulp of Coffea arabica. The structures of new diterpenoids were …
been identified in the pulp of Coffea arabica. The structures of new diterpenoids were …
High‐speed countercurrent chromatography with offline detection by electrospray mass spectrometry and nuclear magnetic resonance detection as a tool to resolve …
ACJ de Souza Wuillda, F das Neves Costa… - Phytochemical …, 2024 - Wiley Online Library
Introduction Many secondary metabolites isolated from plants have been described in the
literature owing to their important biological properties and possible pharmacological …
literature owing to their important biological properties and possible pharmacological …
[HTML][HTML] Quantification of Major Bioactive Constituents, Antioxidant Activity, and Enzyme Inhibitory Effects of Whole Coffee Cherries (Coffea arabica) and Their …
Coffee cherry is a rich source of chlorogenic acids (CGAs) and caffeine. In this study we
examined the potential antioxidant activity and enzyme inhibitory effects of whole coffee …
examined the potential antioxidant activity and enzyme inhibitory effects of whole coffee …
[HTML][HTML] Neurophysiological effects of whole coffee cherry extract in older adults with subjective cognitive impairment: a randomized, double-blind, placebo-controlled …
Bioactive plant-based compounds have shown promise as protective agents across multiple
domains including improvements in neurological and psychological measures …
domains including improvements in neurological and psychological measures …
[HTML][HTML] Hand-portable miniaturized liquid chromatography for the determination of chlorogenic acids in dietary supplements
C Soto, HD Ponce-Rodríguez, J Verdú-Andrés… - Antioxidants, 2022 - mdpi.com
With the explosive growth of the dietary supplements industry, new demands have emerged
that cannot be faced with the sophisticated instrumentation available in well-equipped …
that cannot be faced with the sophisticated instrumentation available in well-equipped …
[HTML][HTML] Indoleamine 2, 3 dioxygenase 1 immobilization on magnetic nanoparticles for screening inhibitors from coffee
Z Liu, Y Ping, L Zhang, J Zhang, A Van Schepdael… - Food Chemistry: X, 2023 - Elsevier
In this study, a ligand fishing method was developed to screen potential indoleamine 2, 3-
dioxygenase 1 (IDO1) inhibitors from coffee extracts by immobilization of IDO1 enzyme on …
dioxygenase 1 (IDO1) inhibitors from coffee extracts by immobilization of IDO1 enzyme on …
[HTML][HTML] Comparison of Biological Activities and Protective Effects on PAH-Induced Oxidative Damage of Different Coffee Cherry Pulp Extracts
Polycyclic aromatic hydrocarbons (PAHs) are the main toxic components of ambient air
particulate matter (PM), causing oxidative damage to the skin and ultimately resulting in skin …
particulate matter (PM), causing oxidative damage to the skin and ultimately resulting in skin …