Forty genotypes of pumpkin were evaluated to measure the variability among the genotypes
for several characters, estimate genetic parameter, association among the character and …

The present investigation was carried out to estimate the extent genetic variability and
character association for fruit yield and nine mineral nutrients (sodium, potassium, calcium …

Twenty five pumpkin germplasm from the north eastern region were evaluated for twenty
traits for the genetic variability, heritability and genetic advance. The results revealed that …

The Sixty F4 generation pumpkins genotypes were evaluated in randomized block design
with two replications to study variability, heritability and genetic advance. Significant …

The present investigation was carried out to estimate the extent genetic variability and
character association for fruit yield per plant and different quantitative traits in 76 genotypes …

The investigation entitled" Genetic analysis of important economic traits in Pumpkin
(Cucurbita pepo subsp. pepo var. styriaca)" was conducted to study the inheritance of …

An experimental material comprised of 10 hybrid of pumpkin viz., SADABAHAR, PK-2507 F
1 hybrid, P6 F 1 hybrid, P6 Gold F 1 hybrid, SS-76 F 1 hybrid, SURAJ F 1 hybrid, SIPRA F 1 …

Nine genotypes were studied for genetic variability studies on Pumpkin (Cucurbita moschata
Duch. Ex Poir) at orchard of Department of Vegetable Crops, College of Horticulture, TNAU …

A research study was carried out with the objective to evaluate comparative performance of
pumpkin genotypes for growth yield and quality and to find out promising genotype of …

In the recent time, pumpkin is getting the industrial importance with the development of flesh
powder as a nutraceutical supplement to Vitamin A requirement. Pumpkin is cheaper source …