Ropiness in bread—a re-emerging spoilage phenomenon
As bread is a very important staple food, its spoilage threatens global food security. Ropy
bread spoilage manifests in sticky and stringy degradation of the crumb, slime formation …
bread spoilage manifests in sticky and stringy degradation of the crumb, slime formation …
Available strategies for improving the biosynthesis of surfactin: a review
L Xia, J Wen - Critical reviews in biotechnology, 2023 - Taylor & Francis
Surfactin is an excellent biosurfactant with a wide range of application prospects in many
industrial fields. However, its low productivity and high cost have largely limited its …
industrial fields. However, its low productivity and high cost have largely limited its …
List of new names and new combinations previously effectively, but not validly, published
A Oren, GM Garrity - 2020 - microbiologyresearch.org
Revision). Authors and other individuals wishing to have new names and/or combinations
included in future lists should send an electronic copy of the published paper to the IJSEM …
included in future lists should send an electronic copy of the published paper to the IJSEM …
Evaluation of disinfection efficacy of single UV-C, and UV-A followed by UV-C LED irradiation on Escherichia coli, B. spizizenii and MS2 bacteriophage, in water
PO Nyangaresi, T Rathnayake, SE Beck - Science of The Total …, 2023 - Elsevier
Ultraviolet light-emitting diodes (UV LEDs) have shown ability to inactivate microorganisms
and viruses in water. The unique characteristic of the UV-LEDs' diversity in wavelengths …
and viruses in water. The unique characteristic of the UV-LEDs' diversity in wavelengths …
Phylogenetic distribution of secondary metabolites in the Bacillus subtilis species complex
Microbes produce a plethora of secondary (or specialized) metabolites that, although not
essential for primary metabolism, benefit them to survive in the environment, communicate …
essential for primary metabolism, benefit them to survive in the environment, communicate …
Integrated Genomic and Metabolomic Analysis Illuminates Key Secreted Metabolites Produced by the Novel Endophyte Bacillus halotolerans Cal.l.30 Involved in …
The endophytic strain Cal. l. 30, isolated from the medicinal plant Calendula officinalis, was
selected among seven Bacillus strains with plant growth promoting activity and strong …
selected among seven Bacillus strains with plant growth promoting activity and strong …
Antioxidant and antibacterial effects of potential probiotics isolated from Korean fermented foods
A Sathiyaseelan, K Saravanakumar, K Han… - International Journal of …, 2022 - mdpi.com
A total of sixteen bacterial strains were isolated and identified from the fourteen types of
Korean fermented foods that were evaluated for their in vitro probiotic potentials. The results …
Korean fermented foods that were evaluated for their in vitro probiotic potentials. The results …
Variable pH and subsequent change in pCO2 modulates the biofilm formation, synthesis of extracellular polymeric substances, and survivability of a marine bacterium …
Biofilm-forming bacteria adhere to the substrates and engage in the nutrient cycling process.
However, environmental conditions may interrupt the biofilm formation ability, which …
However, environmental conditions may interrupt the biofilm formation ability, which …
Two plant-growth-promoting Bacillus species can utilize nanoplastics
FA Olabemiwo, A Hagan, M Cham… - Science of The Total …, 2024 - Elsevier
Plastics in agricultural soils pose a potential risk to humans because environmental plastics
can enter our foods. Here, we present a first step toward developing bacteria that can both …
can enter our foods. Here, we present a first step toward developing bacteria that can both …
Halotolerant Bacillus spizizenii FMH45 promoting growth, physiological, and antioxidant parameters of tomato plants exposed to salt stress
Key message Bacillus spizizenii is for the first time described as a plant growth salt-tolerant
bacterium able to alleviate salt stress in crop plants by improving physiological parameters …
bacterium able to alleviate salt stress in crop plants by improving physiological parameters …