In the present work, a new empirical thin layer model for modeling the hot-air drying of root
vegetables was developed. Drying characteristics of root vegetables viz., red beetroot and …

In the present work, an experimental and numerical study on heat and mass transfer at the
product-air interface is conducted during the drying of red beetroots. First, the effects of …

This study presents, an experimental investigation on the thermal performances and
pressure drops of three models FPCs for indirect drying applications: i) simple-pass collector …