Plant disease outbreaks pose significant risks to global food security and environmental
sustainability worldwide, and result in the loss of primary productivity and biodiversity that …

Disparities in social determinants of health (SDOH) play a significant role in causing health
inequities globally. The physical environment, including housing and workplace …

The global diversity of fungi has been estimated between 2 to 11 million species, of which
only about 155 000 have been named. Most fungi are invisible to the unaided eye, but they …

Bacillus subtilis Z-14 can inhibit phytopathogenic fungi, and is used as a biocontrol agent for
wheat take-all disease. The present study used the soil-borne fungus Gaeumannomyces …

Biotic and abiotic stress factors drastically limit plant growth and development as well as
alter the physiological, biochemical and cellular processes. This negatively impacts plant …

Depositing plastic waste has long been a prevalent method of utilization, persisting today.
Plastic waste within municipal waste landfills (MWL) undergoes diverse (bio-) degradation …

Chickpea (Cicer arietinum L.) is one of the main pulse crops of Pakistan. The yield of
chickpea is affected by a variety of biotic and abiotic factors. Due to their environmentally …

A plant growth-promoting and antifungal endophytic bacteria designated as Ld-08 isolated
from the bulbs of Lilium davidii was identified as Pseudomonas aeruginosa based on …

Improving the ability of crop disease diagnosis in agriculture to reduce water pollution
caused by pesticide abuse plays a key role in realizing the model of “sustainable …

Fusarium species are cosmopolitan soil phytopathogens from the division Ascomycota,
which produce mycotoxins and cause significant economic losses of crop plants. However …