Since the industrial revolution, the rapid growth and development of global industries have
depended largely upon the utilization of coal-derived chemicals, and more recently, the …

Lactic acid is an organic compound produced via fermentation by different microorganisms
that are able to use different carbohydrate sources. Lactic acid bacteria are the main …

Fermentative production of optically pure lactic acid has roused interest among researchers
in recent years due to its high potential for applications in a wide range of fields. More …

Bioconversion of renewable lignocellulosic biomass to biofuel and value added products
are globally gaining significant prominence. Market forces demonstrate a drive towards …

This review analyzes the current state of a specific niche of microalgae cultivation;
heterotrophic growth in the dark supported by a carbon source replacing the traditional …

To ensure the long-term viability of biorefineries, it is essential to go beyond the
carbohydrate-based platform and develop complementing technologies capable of …

In order to decrease carbon emissions and negative environmental impacts of various
pollutants, more bulk and/or fine chemicals are produced by bioprocesses, replacing the …

This work provides a meta-analysis of the state-of-the-art research on H 2 and value-added
products production from biomass, via Dark Fermentation (DF) between 2015 and 2019. The …

Adipic acid is an important dicarboxylic acid mainly used for the production of nylon 6–6
fibers and resins. Previous studies focused on the biological production of adipic acid …

Hydrogen is an ideal, clean, and potentially sustainable energy carrier for the future due to
its abundance and non-polluting nature. Numerous bacteria, cyanobacteria, and algae are …