The discovery of nonproteinogenic amino acids among natural products, either in native
state or as fragments of complex molecules, has increased the level of interest in this family …

Increasing urban green and blue structure is often pointed out to be critical for sustainable
development and climate change adaptation, which has led to the rapid expansion of …

Excitement about neurogenetics in the last two decades has diverted attention from
environmental causes of sporadic ALS. Fifty years ago endemic foci of ALS with a frequency …

The cyanobacterial neurotoxin, β-N-methylamino-l-alanine (BMAA), has been suggested as
an important environmental factor for neurodegenerative disease such as amyotrophic …

We combined a low-dose flocculent (polyaluminiumchloride) with a lanthanum-enriched
benthonite clay (Phoslock®) into a novel restoration technique “Flock & Lock”. This treatment …

Cyanobacteria are photosynthetic microorganisms distributed globally in aquatic and
terrestrial environments. They are also industrially cultivated to be used as dietary …

The non-protein amino acid, β-N-methylaminoalanine (BMAA), is neurotoxic and has been
implicated in the amyotrophic lateral sclerosis–Parkinsonism-dementia (ALS–PD) complex …

Non-protein amino acids are common in plants and are present in widely consumed animal
feeds and human foods such as alfalfa (Medicago sativa), which contains canavanine, and …

Cyanobacteria are photosynthetic organisms found in aquatic and terrestrial biotopes and
ecosystems throughout the world. Marine and freshwater cyanobacteria have been …

Baltic Sea organisms appear to be particularly sensitive to persistent hazardous substances
because many of them are physiologically stressed in their brackish-water environment. 2 …