Mangroves shift from carbon sinks to sources when affected by anthropogenic land‐use and
land‐cover change (LULCC). Yet, the magnitude and temporal scale of these impacts are …

Abstract Asian Mega deltas (AMDs) are among the world´ s most important rice‐growing
areas and vital for food security. This review describes the major environmental and …

Executive Summary The Agriculture, Forestry and Other Land Use1 (AFOLU) sector
encompasses managed ecosystems and offers significant mitigation opportunities while …

Aquaculture is a critical food source for the world's growing population, producing 52% of
the aquatic animal products consumed. Marine aquaculture (mariculture) generates 37.5 …

Mangrove forests store and sequester large area-specific quantities of blue carbon (Corg).
Except for tundra and peatlands, mangroves store more Corg per unit area than any other …

Mangrove forests are important carbon sinks, and this is especially true for Indonesia where
about 24% of the world's mangroves exist. Unfortunately, vast expanses of these mangroves …

Mangroves are an important ecosystem that provides valuable social, economic, and
environmental services. Indonesia has placed mangroves on its national priority agenda in …

Mangroves sequester large quantities of carbon (C) that become significant sources of
greenhouse gases when disturbed through land‐use change. Thus, they are of great value …

Indonesia, the world's largest archipelagic country and the fourth most populated nation, has
struggled with coastal water pollution in the last decades. With the increasing population in …

Globally, carbon‐rich mangrove forests are deforested and degraded due to land‐use and
land‐cover change (LULCC). The impact of mangrove deforestation on carbon emissions …