Ellagitannins (ETs) are a large group of bioactive compounds found in plant-source foods,
such as pomegranates, berries, and nuts. The consumption of ETs has often been …

Parkinson's disease (PD) is a familiar neurodegenerative disease, accompanied by motor
retardation, static tremor, memory decline and dementia. Heredity, environment, age and …

Background Depression is one of the most common psychological disorders among multiple
sclerosis (MS) patients that characterized as the first symptoms. Ellagic acid is a natural …

The intestine is critically crucial for nutrient absorption and host defense against exogenous
stimuli. Inflammation-related intestinal diseases, including enteritis, inflammatory bowel …

Ellagic acid (EA), a naturally occurring polyphenolic compound, is detected in free form or
linked to polyols or sugars, constituting hydrolyzable tannins or ellagitannins in distinct fruits …

Hypertrophic scar (HS) is a benign fibroproliferative skin disease, which lacks the ideal
treatment and drugs. Ellagic acid (EA) is a natural polyphenol that prevents fibroblasts from …

Significance: Currently, a large amount of evidence of beneficial effects of diets enriched
with polyphenols on various aspects of health has been accumulated. These …

Pyracantha fortuneana (Maxim.) Li has been used as a herbal medicine in China in its long
history. Since ancient times, the fruits of P. fortuneana has been considered a functional food …

Ellagitannins (ET) and ellagic acid (EA) are polyphenols, present in common foods, which
may exhibit significant health benefits against inflammation, infection and cancer. EA is …

Objectives Percutaneous electrical nerve field stimulation (PENFS) has documented efficacy
for irritable bowel syndrome (IBS) via plausible vagal neuromodulation effects. The vagus …