The incidence of enteric fever caused by Salmonella enterica serovar Paratyphi A (S.
Paratyphi A) is increasing in many parts of the world. Although there is no major outbreak of …

Conventional methods for detection of Salmonella serovars in foods are generally time-
consuming and labor intensive. A real-time PCR method has been developed with custom …

Materials and Methods: 100 samples were selected during the summer and fall of 2010 by
cluster sampling method from 10 broiler flocks, which were slaughtered in a poultry abattoir …

Salmonella is one of the major foodborne pathogens responsible for many cases of
illnesses, hospitalizations and deaths worldwide. Although different methods are available …

Although culture-based identification of bacteria is the gold-standard for the diagnosis of
infectious diseases, it is time consuming. Recent advances in molecular diagnostics and …

Abstract Salmonella 4,[5], 12: i:-is a monophasic variant of Salmonella Typhimurium, which
is responsible for global foodborne disease outbreaks. Here, 255 S. 4,[5], 12: i:-strains …

Leafy vegetables have been associated with high-profile outbreaks causing severe
illnesses. Timely and accurate identification of potential contamination is essential to ensure …

Genetic methods are now at the forefront of foodborne pathogen testing. The sensitivity,
specificity, and inclusivity advantages offered by deoxyribonucleic acid (DNA) probe …

Aim: To develop a real‐time PCR assay for Salmonella spp. targeting the stn gene. Methods
and Results: The presence of stn in the Salmonella bongori genome was found by a BLAST …

Materials and Methods: The study examined 12 water samples, 210 aquatic animals, and 45
migratory aquatic bird samples collected from the protected area of Lake Qarun in El …