X-linked adrenoleukodystrophy (X-ALD) is a clinically heterogeneous disorder ranging from
the severe childhood cerebral form to asymptomatic persons. The overall incidence is 1 …

Fatty acids with greater than 22 carbon atoms (very long chain fatty acids, VLCFA) are
present in small amounts in most animal tissues. Saturated and monoenoic VLCFA are …

High oleate peanuts have two marketable benefits, health benefits to consumers and
extended shelf life of peanut products. Two mutant alleles present on linkage group a09 …

Metabolic alterations in cancer represent convergent effects of oncogenic mutations. We
hypothesized that a metabolism-restricted genetic screen, comparing normal primary mouse …

X-linked adrenoleukodystrophy (X-ALD) is a peroxisomal disorder with impaired β-oxidation
of very long chain fatty acids (VLCFAs) and reduced function of peroxisomal very long chain …

Background Adrenomyeloneuropathy is an X-linked recessive disorder characterized by
myelopathy, peripheral neuropathy, and cerebral demyelination, which develop in …

Objectives To identify asymptomatic boys with X-linked adrenoleukodystrophy who have a
normal magnetic resonance image (MRI), and to assess the effect of 4: 1 glyceryl trioleate …

Groundnut is an important global food and oil crop that underpins agriculture-dependent
livelihood strategies meeting food, nutrition, and income security. Aflatoxins, pose a major …

X‐linked adrenoleukodystrophy (ALD) is a relatively common disorder that shows a great
deal of phenotypic variability. Approximately half of the patients have the rapidly progressive …

Plants are boon to the mankind due to plenty of metabolites with medicinal values. Though
plants have traditionally been used to treat various diseases, their biological values are not …