Globally, rapid urbanisation has substantially reduced the amount of viable agricultural land–
a food security issue. Food security is bringing a renewed scholarly interest in community …

Urban agriculture, including peri-urban farming, can nourish around one billion city dwellers
and provide multiple social, economic, and environmental benefits. However, these benefits …

Urban agriculture is increasingly popular for social and economical benefits. However,
edible crops grown in cities can be contaminated by airborne pollutants, thus leading to …

Investments in urban agriculture (UA) initiatives have been increasing in the United States,
but the costs and benefits to society are poorly understood. Urban agriculture can link …

Due to the presentation of the European Green Deal (EGD) on 11 December 2019, it is
important to introduce a new context for the education of architects corresponding to the …

Urban agriculture can contribute to sustainable development. However, a holistic
investigation is lacking to comprehend its positive and negative impacts on the Sustainable …

The growing interests in “local food” in recent years in public discussions, research and
practice highlight its significant importance as a part of overall food system. This research …

There is widespread agreement that current climate change scenarios mean we have to
change how we live on this planet. Yet our current understandings of social and behavioural …

Turfgrasses have become an integral component of society due to their multiple uses,
including erosion control, aesthetics, and recreation, and relative ease and cost. Turfgrasses …

In the first decades of the 21st century, urban agriculture has gained attention for its role in
enhancing food security, particularly in developing nations. Additionally, it is commonly …