[HTML][HTML] Estimates of genetic parameters for carcass, growth and reproductive traits in Nellore cattle

SL Caetano, RP Savegnago, AA Boligon, SB Ramos… - Livestock Science, 2013 - Elsevier
The objective of this study was to estimate genetic parameters for female mature weight
(FMW), age at first calving (AFC), weight gain from birth to 120 days (WG_B_120), from 210 …

[HTML][HTML] Estimation of genetic correlations and genomic prediction accuracy for reproductive and carcass traits in Hanwoo cows

MA Haque, A Iqbal, MZ Alam, YM Lee… - Journal of Animal …, 2024 - pmc.ncbi.nlm.nih.gov
This study estimated the heritabilities (h2) and genetic and phenotypic correlations between
reproductive traits, including calving interval (CI), age at first calving (AFC), gestation length …

[PDF][PDF] Estimation of variance components for carcass and production traits in Guzerat cattle.

DE Cancino-Baier, GC Mamani… - Genetics and …, 2019 - researchgate.net
The Guzerat cattle breed, in past centuries, was utilized in Brazil mainly for work and
transport in the coffee industry because of its rusticity; however, in recent decades it has …

Parâmetros genéticos para características de carcaça, peso orporal e idade ao primeiro parto em bovinos da raça Nelore

A Krapp - 2018 - pesquisa.bvsalud.org
Atualmente, no Brasil, o foco da seleção de animais geneticamente superiores é realizada
com base no desenvolvimento ponderal, se estendendo às características de desempenho …

[PDF][PDF] Penggunaan marka molekuler untuk meningkatkan kualitas karkas sapi potong di Indonesia

MI Shiddieqy, N Pratiwi, BDP Soewandi - Wartazoa, 2014 - pdfs.semanticscholar.org
Sapi merupakan salah satu komoditas yang mendapat prioritas nasional untuk mencapai
swasembada pangan protein hewani bagi masyarakat Indonesia. Disamping kecukupan …

Estimativas de parâmetros genéticos para características de crescimento, de carcaça e da carne em bovinos cruzados terminados em confinamento

M Gatti - 2021 - repositorio.unesp.br
A qualidade da carcaça e da carne de bovinos é cada vez mais importante para o setor
produtivo, portanto estudos com características de crescimento, de carcaça e da carne de …

[引用][C] Utilization of Molecular Marker to Improve Cattle Carcass Quality in Indonesia

MI Shiddieqy, N Pratiwi, BDP Soewandi - … Bulletin of Animal and Veterinary Sciences, 2019