Climate change, inadequate possessions, and land degradation all pose obstacles to
modern agriculture. In the current scenario, the agriculture industry is mainly dependent on …

Major losses of crop yield and quality caused by soil-borne plant diseases have long
threatened the ecology and economy of agriculture and forestry. Biological control using …

Harvested fruits and vegetables are threatened by pathogens which can cause losses for up
to 55% depending on the fruit and country. A potentially sustainable control method is the …

Pectobacterium brasiliense (Pbr) is considered as one of the most virulent species among
the Pectobacteriaceae. This species has a broad host range within horticulture crops and is …

A study was conducted for endophytic antagonistic fungi obtained from the roots of healthy
apple trees growing in nine replanted orchards in Shandong Province, China. The fungi …

Trichoderma asperellum strain 6S-2 with biocontrol effects and potential growth-promoting
properties was made into a fungal fertilizer for the prevention of apple replant disease …

Apple replant disease (ARD) is primarily caused by biotic factors that seriously inhibits the
development of apple industry. Therefore, the use of biological control measures to inhibit …

Abstract Apple (Malus domestica Borkh) is one of the most consumed and nutritious fruits.
Iran is one of the main producers of the apple in the world. Diplodia bulgarica is the major …

The Dickeya and Pectobacterium bacterial species cause blackleg and soft-rot diseases on
potato plants and tubers. Prophylactic actions are essential to conserve a high quality of …

The miCROPe 2019 symposium, which took place from 2 to 5 December 2019 in Vienna,
Austria, has unified researchers and industry from around the world to discuss opportunities …