Food Processing and Nutrition Strategies for Improving the Health of Elderly People with Dysphagia: A Review of Recent Developments
T Liu, J Zheng, J Du, G He - Foods, 2024 - mdpi.com
Dysphagia, or swallowing difficulty, is a common morbidity affecting 10% to 33% of the
elderly population. Individuals with dysphagia can experience appetite, reduction, weight …
elderly population. Individuals with dysphagia can experience appetite, reduction, weight …
Bigel Formulations of Nanoencapsulated St. John's Wort Extract—An Approach for Enhanced Wound Healing
This study aimed to develop a semisolid vehicle for topical delivery of nanoencapsulated St.
John's wort (SJW) extract, rich in hyperforin (HP), and explore its wound-healing potential …
John's wort (SJW) extract, rich in hyperforin (HP), and explore its wound-healing potential …
[HTML][HTML] Comparison between the use of hydrocolloids (xanthan gum) and high-pressure processing to obtain a texture-modified puree for dysphagia
L Giura, L Urtasun, D Ansorena, I Astiasaran - Food Research International, 2023 - Elsevier
Enriched lentil protein vegetable purees (10% zucchini, 10% carrots, 2.5% extra virgin olive
oil and 21.8% lentil protein concentrate) suitable for people with dysphagia were developed …
oil and 21.8% lentil protein concentrate) suitable for people with dysphagia were developed …
[HTML][HTML] Thirstiness, body hydration and thickened water: A study about their relationship
R Pico-Munyoz, L Laguna, A Tarrega - Food Quality and Preference, 2023 - Elsevier
When liquids are thickened to swallow safely, thirstiness sensation might not be quenched.
In this study, we investigated how drinking water, thickened water, or not drinking influences …
In this study, we investigated how drinking water, thickened water, or not drinking influences …
Reliability and Construct Validity of the Yale Pharyngeal Residue Severity rating scale: Performance on videos and effect of Bolus consistency
S Rocca, N Pizzorni, N Valenza, L Negri, A Schindler - Diagnostics, 2022 - mdpi.com
The Yale Pharyngeal Residue Severity Rating Scale (YPRSRS) provides an image-based
assessment of pharyngeal residue in the fiberoptic endoscopic evaluation of swallowing …
assessment of pharyngeal residue in the fiberoptic endoscopic evaluation of swallowing …
Exploring Texture and Biomechanics of Food Oral Processing in Fork-Mashable Dishes for Patients with Mastication or Swallowing Impairments
K Ismael-Mohammed, M Bolívar-Prados, L Laguna… - Foods, 2024 - mdpi.com
Texture-modified diets (TMDs) are a primary compensatory treatment for hospitalized older
patients with swallowing and mastication disorders. Nevertheless, the lack of a protocol for …
patients with swallowing and mastication disorders. Nevertheless, the lack of a protocol for …
Pharyngeal Residue Scoring in Fiberoptic Endoscopic Evaluation of Swallowing: Reliability Comparison and Applicability Among Different Scales
F Messina, S Rocca, B Manca, L Scarponi, A Ninfa… - Dysphagia, 2024 - Springer
Several scales to assess pharyngeal residue in Fiberoptic Endoscopic Evaluation of
Swallowing (FEES) are currently available. The study aimed to compare the reliability and …
Swallowing (FEES) are currently available. The study aimed to compare the reliability and …
Características fisicoquímicas y nutricionales de los alimentos para pacientes con disfagia secundaria al cáncer de cuello y cabeza
A Pedraza Ballesteros, V Rodríguez Delgadillo… - 2023 - repositorio.ecci.edu.co
El cáncer es una enfermedad que se caracteriza por producir cambios u alteraciones en un
grupo de células; dentro de los más comunes se encuentra cáncer de pulmón, cáncer de …
grupo de células; dentro de los más comunes se encuentra cáncer de pulmón, cáncer de …
[引用][C] Inter-rater reliability in the Testing methods of the International Dysphagia Diet Standardization Initiative (IDDSI) in Slovenian language
T Pogorelčnik, B Vogrinčič - Slovenian Medical Journal, 2024