Stevia and its glycosides are becoming more popular both in the world of science and in the
food industry. This review discusses the functional properties of Stevia, which is mainly used …

The diterpenoids present highly varied oxidation patterns subjected to fascinating skeletal
rearrangements, and possess antitumor, antibacterial, antihyperglycemic, anti-inflammatory …

Hyperuricemia (HUA) is considered a potent risk factor for the development of gout, renal
failure, and cardiovascular disease. The current project was designed to use stevia (Stevia …

Autosomal dominant polycystic kidney disease (ADPKD), with an estimated genetic
prevalence between 1: 400 and 1: 1,000 individuals, is the third most common cause of end …

Autosomal dominant polycystic kidney disease (ADPKD) is the most frequent inherited
kidney disease. Transepithelial fluid secretion is one of the key factors of cystogenesis in …

Diabetes mellitus (DM), characterized by abnormal carbohydrate, lipid, and protein
metabolism, is a metabolic disorder caused by a shortage of insulin secretion or decreased …

Autosomal dominant polycystic kidney disease (ADPKD) is the most common monogenetic
kidney disease worldwide and an important cause of chronic kidney disease. Multiple …

Autosomal-Dominant Polycystic Kidney Disease (ADPKD) is a monogenic disorder initiated
by mutations in either PKD1 or PKD2 genes, responsible for encoding polycystin 1 and …

В обзоре представлено современное состояние знаний о стевии, ее биохимическом
составе, терапевтических свойствах и использовании в пищевой промышленности …

AMP-activated kinase (AMPK) is a serine/threonine kinase that is expressed in most cells
and activated by a high cellular AMP/ATP ratio (indicating energy deficiency) or by Ca2+. In …